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File:Jean-Anthelme Brillat de Savarin (1755-1826).jpg|thumb|300px|right|Jean Anthelme Brillat-Savarin '''Jean Anthelme Brillat-Savarin''' (; 1 April 1755, Belley, Ain – 2 February 1826, Paris) was a French people|French lawyer and politician, and gained fame as an Epicureanism|epicure and Gastronomy|gastronome: "Alexandre Balthazar Laurent Grimod de La Reynière|Grimod and Brillat-Savarin. Between them, two writers effectively founded the whole genre of the gastronomic essay."Stephen Mennell, ''All manners of food: eating and taste in England and France from the Middle Ages to the Present'', 2nd ed. 1996, p. 267.
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